Cookout Cookin’ #2

Time for our second recipe of Cookout Cookin’! We Rowlands already kicked off the summer party season 2 weeks ago (more on that here) so I’m sharing some of my favorite party/cookout recipes with you guys every week (read about last week’s recipe here). Since Cinco de Mayo is this weekend, I figured the most fitting recipe would be a booze recipe! So today we’re making sangria! Not not to pat myself on the back too much, but I’m not a big wine drinker, at all, I prefer whiskey and rum, but I LOVE this stuff! I had at least 3 glasses (solo cup sized;)) at our party and even made a little batch for myself last weekend! So even you non-whinos are gonna love this! Ok the name of the game is Strawberry Peach Sangria and here’s what’s in it:
– 2 liters of white wine
– 3-4 cups of peach Schnapps (it depends on how peachy you want it)
– 2 cups club soda
– 2 tablespoons of sugar
– 1 can of peaches (drained)
– 1/2 a container of fresh strawberries (slice ’em how you like ’em)

Stir it all together and let it sit in the fridge for awhile, when it’s all chilled take it out and enjoy! It smells, looks and tastes delicious! Another fun idea for a cookout or summer party is to make a big batch of your favorite cocktail and have it sitting out already mixed for your guests to enjoy. We made a big batch of Bay Breeze for our party, because that’s one of Jesse’s favorite drinks. It’s 1 part cranberry juice, 1 part pineapple juice and vodka and super tasty! Other drinks that would be good in a big batch like this are margaritas and cosmos!

What’s your favorite mixed drink or kind of sangria? Are you guys partying it up for Cinco de Mayo?

**Today starts off a new month, so all this week I’m setting up my Sponsor Swap ads! If you’re interested, shoot me an email!**
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